Free Level 1 Hospitality and Catering Course in Kettering – Workpays Kettering
CostFREE
Duration204 hours
LevelLevel 1
DeliveryClassroom based
StartFlexible
Study modeFlexible
AttendanceDaytime
Awarding body
About this course
Free Level 1 Hospitality and Catering Course in Kettering. Classes run at Workpays Kettering. You'll build the knowledge needed to work in hospitality and catering, covering the types of roles available, the tasks involved, and how to work effectively in this environment. The course runs for 204 hours, with daytime classes on a flexible schedule. You'll need a working level of English and maths at around Level 1, though no formal qualification is required. An initial assessment will confirm the course is the right fit and help plan your learning.
Who this course is for
This course is designed for people looking to work in a hospitality and catering role. It will give you knowledge and understanding required to work in hospitality and catering as well as exploring the types of jobs and tasks included within the role and how to work effectively within this environment.
Entry requirements
A desire to work within the hospitality and catering industry. A good level for English and maths at Level 1 is also required but you no not need to hold a formal qualification.
What you will learn
You'll explore the range of jobs and roles within the hospitality and catering industry.
You'll learn what tasks are involved in day-to-day hospitality and catering work.
You'll understand how to work effectively within a hospitality or catering environment.
You'll develop knowledge of food safety and hygiene relevant to catering settings.
You'll learn about customer service standards expected in hospitality roles.
You'll understand health and safety responsibilities in the workplace.
How you will learn
You'll learn through classroom-based sessions at Workpays Kettering, with a flexible daytime timetable. Assessment is carried out through coursework and practical tasks that reflect real workplace situations. Your progress will be reviewed throughout the course to make sure you're on track.
What you will need to bring
The centre will provide most materials. Workpays Kettering will confirm anything else you need before you start.
Where next
Jobs you could do
Kitchen assistant: supporting chefs with food preparation and service
Catering assistant: working in canteens, cafes, or event catering
Front of house staff: welcoming and serving customers in restaurants or hotels
Barista or café worker: preparing drinks and serving customers
Hotel room attendant: maintaining guest rooms and public areas
School dinner supervisor: supporting meal service in school settings
What you could study next
Level 2 Diploma in Hospitality and Catering: the natural next step, covering more advanced skills and opening doors to supervisory roles.
Level 2 Food Safety in Catering Award (Highfield or CIEH): a short qualification many employers in food service require.
Level 2 NVQ in Food and Beverage Service: if you want to specialise in front-of-house work in restaurants or hotels.
