Free Level 1 Hospitality and Catering Course in Corby – Workpays Corby

CostFREE
Duration204 hours
LevelLevel 1
DeliveryClassroom based
StartFlexible
Study modeFlexible
AttendanceDaytime
Awarding bodyGateway Qualifications awarding body

About this course

Free Level 1 Hospitality and Catering Course in Corby. Classes run at Workpays Corby during the day, with flexible study to fit your schedule. This hospitality and catering qualification covers the knowledge and skills needed to work in the sector, including the types of roles available and how to operate effectively in a hospitality environment. The course runs to 204 hours in total. You'll need a working level of English and maths at around Level 1, though no formal qualification is required.

Who this course is for

This course is designed for people looking to work in a hospitality and catering role. It will give you knowledge and understanding required to work in hospitality and catering as well as exploring the types of jobs and tasks included within the role and how to work effectively within this environment.

Entry requirements

A desire to work within the hospitality and catering industry. A good level for English and maths at Level 1 is also required but you no not need to hold a formal qualification.

What you will learn

  • You'll explore the range of jobs and tasks found in hospitality and catering roles.
  • You'll learn how to work effectively within a hospitality and catering environment.
  • You'll develop the knowledge needed to meet workplace standards in the sector.
  • You'll understand the responsibilities involved in front-of-house and back-of-house work.
  • You'll learn about food safety and hygiene practices relevant to catering settings.
  • You'll build an understanding of customer service in a hospitality context.

How you will learn

You'll study in a classroom at Workpays Corby, with flexible attendance during the day. Learning is delivered through tutor-led sessions covering both knowledge and practical understanding of the hospitality and catering sector. Assessment is based on the work you produce throughout the course, including assignments and tasks that reflect real workplace situations.

What you will need to bring

The centre will provide most materials. Workpays Corby will confirm anything else you need before you start.

Where next

Jobs you could do

  • Catering assistant: supporting kitchen teams in cafes, canteens, or restaurants.
  • Kitchen porter: keeping kitchens clean and stocked during service.
  • Front-of-house team member: taking orders and serving customers.
  • Barista or café assistant: preparing drinks and serving in a café setting.
  • Hotel room service assistant: delivering food and drink to hotel guests.
  • School or hospital catering assistant: preparing and serving meals in institutional settings.

What you could study next

  • Level 2 Diploma in Hospitality and Catering: the next step if you want to move into a more skilled or supervisory role.
  • Level 2 Award in Food Safety in Catering (Highfield or CIEH): a short qualification many employers require before you start work in a kitchen.
  • Level 2 NVQ in Food and Beverage Service: useful if you want to specialise in front-of-house work.

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