Level 3 Food and Beverage Service Supervision Course in Doncaster. Classes run full-time at Doncaster College. If you're 16 to 18 years old, the course may be free. If you're 19 or over, fees may apply depending on your qualifications and circumstances. This food and beverage service supervision qualification covers all aspects of supervising front of house operations in a hospitality setting. You'll develop the skills and knowledge employers expect from a supervisor. The course takes one year to complete.
Who this course is for
This qualification is aimed at those who want to work as Supervisors within the front of house operation in a hospitality environment. It covers all aspects of food and beverage service supervision. The course encompasses the key skills required to ensure a thorough understanding of the role of supervisor and the expectations that any future employer will expect.
Entry requirements
At least 4 or 5 GCSEs at Grade 4 or above, including maths and English at Grade 4 OR Minimum of Level 2 course in chosen and English language and Maths at level 2 Allowances may be made due to industry experience and a interview.
What you will learn
You'll learn how to supervise food and beverage service teams in a hospitality environment.
You'll develop skills in managing front of house operations effectively.
You'll understand the responsibilities and expectations of a hospitality supervisor role.
You'll learn how to maintain service standards and handle customer-facing situations.
You'll build knowledge of health, safety, and hygiene requirements in food service settings.
You'll develop skills in planning and organising service shifts and resources.
How you will learn
You'll study in the classroom at Doncaster College, combining taught sessions with practical activities. Assessment is through a mix of assignments, observations, and written tasks that reflect real supervisory situations. You'll be assessed on both your knowledge and your ability to apply it in a hospitality context.
What you will need to bring
The centre will provide most materials. Doncaster College will confirm anything else you need before you start.
Where next
Jobs you could do
Food and beverage supervisor, overseeing front of house service teams
