Commis Chef Apprenticeship in Wadebridge at The Tiny Thai

Salary£16,640 / year
Work typeIn person
LocationWadebridge
Job typeApprenticeship Jobs
Closes23 Nov 2026
LevelIntermediate
Starts18 Jan 2027
Hours40 a week
Duration1 Year 6 Months

Job description

Summary

The Tiny Thai are seeking a motivated and passionate individual to join their team as a Commis Chef Apprentice. This is an exciting opportunity to get an insight into the industry and develop new skills.

What you will do at work

Responsibilities within the role will include:

  • Assisting experienced chefs with the preparation and cooking of authentic Thai dishes, learning traditional ingredients, flavours, techniques and recipes
  • Preparing fresh ingredients, including washing, peeling, chopping, portioning and storing vegetables, meat, fish, and other ingredients safely
  • Learning essential kitchen skills, including knife handling, food preparation, cooking methods, presentation and maintaining consistent portion sizes
  • Supporting the preparation and service of dishes during busy restaurant periods, working as part of a team to deliver high-quality food efficiently
  • Learning about food hygiene, food safety, allergen awareness, temperature control, stock rotation and safe food storage
  • Helping maintain a clean, organised and safe kitchen, including cleaning workstations, equipment and utensils in accordance with hygiene procedures
  • Assisting with stock checks, deliveries, date labelling, ingredient rotation and reducing food waste
  • Learning how to follow recipes, prepare dishes to the restaurants standards and maintain consistency in taste, quality and presentation
  • Developing teamwork, communication, time management and problem-solving skills while working towards a recognised chef apprenticeship qualification
  • Gradually taking on more responsibility as skills and confidence develop, with training and supervision from experience kitchen staff

Training

You will be required to travel once a week to Cornwall College, St Austell or Cornwall College, Camborne.

Requirements and skills

Skills

  • Communication skills
  • Attention to detail
  • Organisation skills
  • Customer care skills
  • Problem solving skills
  • Presentation skills
  • Logical
  • Team working
  • Creative
  • Initiative
  • Non judgemental
  • Patience

Qualifications

  • GCSE English (3) – essential
  • GCSE Maths (3) – essential

About this employer

The Tiny Thai is an independent Thai restaurant specialising in authentic, modern Thai street food. We offer freshly prepared Thai dishes in a welcoming, relaxed environment, combining traditional Thai flavours with a contemporary dining experience. 

After this apprenticeship

Upon completion of the apprenticeship, there may be opportunities to grow within the business and progress to a higher-level apprenticeship

Things to consider

  • Work is shift-based, including evenings, weekends and bank holidays
  • The role involves long periods on your feet, in a hot and fast paced environment
  • Late finishes
  • Uniform is provided
  • Must be an interest in learning about Thai food

Employer

The Tiny Thai

Listed via Find an Apprenticeship

Training provider

Training provider
Cornwall College
Training course
Commis chef (level 2)
Working pattern
Your hours will be on a rota consisting of daytime, evening, weekend and weekday hours, from 10:00 to 22:00

Published by the employer on Find an apprenticeship, the government vacancy service.

Location

1A
Molesworth Street
Wadebridge, South West
PL27 7DA
View on map →