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Free Level 3 Food Science and Nutrition Course in Middlesbrough

CostFREE
Duration2 years
LevelLevel 3
DeliveryClassroom based
Start2 Sep 2026
Study modeFull-time
AttendanceDaytime
Awarding bodyWJEC awarding body
Apply now →

About this course

Free Level 3 Food Science and Nutrition Course in Middlesbrough. Classes run at Stokesley School, full-time over two years.

The course covers the science of food production, dietary health, and the impact of nutrition on the body. You'll explore topics such as food safety, nutritional analysis, and the relationship between diet and wellbeing. To enrol, you'll need at least five GCSEs at grade 4 or above, including Science, Maths, and English Language.

You'll finish with a WJEC Alternative Academic Qualification in Food Science and Nutrition Extended Certificate at Level 3.

Who this course is for

This qualification is designed for 16 - 18 year olds who are interested in food science, nutrition, and health and are considering pursuing graduate careers in these fields. It is ideal for learners with a strong interest in the science behind food production, dietary health, and the broader impact of nutrition on well-being.

Entry requirements

For entrance onto this course you will need a minimum of 5 GCSE grades 4 or above including Science, Maths and English Language. It would also be helpful but not essential if students have studied a food-related course at KS4 such as Hospitality or Food Technology.

What you will learn

  • You'll study the science behind how food is produced and processed.
  • You'll explore how nutrients affect the body and support health.
  • You'll analyse the relationship between diet and disease.
  • You'll learn about food safety standards and regulations.
  • You'll develop skills in nutritional assessment and dietary planning.
  • You'll examine current issues in public health and nutrition policy.

How you will learn

You'll learn through classroom lessons, practical activities, and written assignments. Assessment includes a combination of coursework and external examinations set by WJEC. Your work is assessed throughout the two years, with some components marked by your centre and others by the awarding body.

What you will need to bring

The centre will provide most materials. Stokesley School will confirm anything else you need before you start.

Where next

Jobs you could do

  • Nutritionist, advises individuals and groups on healthy eating.
  • Nutrition assistant, supports qualified nutritionists in clinical or community settings.
  • Food technologist, works on developing and improving food products.
  • Public health worker, promotes healthy eating in communities.
  • Healthcare support worker, assists patients with diet and nutrition in care settings.

What you could study next

  • BSc Nutrition or Dietetics, a degree that leads to professional registration as a dietitian or nutritionist.
  • BSc Food Science, a degree focused on food production, safety, and technology.
  • Higher National Certificate in Applied Sciences, a vocational Level 4 route into science-based careers.
  • BTEC Higher National Diploma in Health and Social Care, for those moving toward health-related roles.
Apply on stokesley-alt.uk →
Apply now →

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