Free Entry Level Employability Skills course in Ilkeston. Classes run at Derby College Broomfield Hall Campus. This full-time daytime course focuses on preparation for working in hospitality and catering. You'll develop food preparation skills in an on-site kitchen annexe, continue studying English and maths, and have the opportunity to complete a work experience placement in a community café. Places are offered following an interview and initial assessment. The course runs for 35 weeks.
Who this course is for
This course is aimed at learners who have an inclusion need. It focuses on preparation for adulthood and developing skills working in hospitality and catering. You will continue to study English and maths, will take part in a tutorial and will develop your skills preparing food in our on-site kitchen annexe. There is the opportunity to complete a work experience placement in our community café. This will lead to an OCR qualification in Food Hygiene.
Entry requirements
It is expected that learners will want to continue studying and developing their skills in English and maths while taking a pathway towards hospitality and catering.Places are allocated on an individual basis, following an interview and initial assessment.
What you will learn
You'll develop practical food preparation skills in a kitchen annexe setting.
You'll build English and maths skills alongside your vocational learning.
You'll take part in tutorials to support your personal development and preparation for adulthood.
You'll gain experience in a hospitality and catering environment through a community café work placement.
You'll work toward an OCR qualification in Food Hygiene.
How you will learn
Learning is delivered in the classroom and on-site in the kitchen annexe, with off-site elements including a work experience placement in a community café. You'll set personal targets that are reviewed throughout the course. Places are allocated individually, following an interview and initial assessment to make sure the course is the right fit for you.
What you will need to bring
You may be asked to make a voluntary contribution toward personal food preparation during the year. Some personal safety equipment may also be required depending on your chosen options. Derby College Broomfield Hall Campus will confirm exactly what you need before you start.
Where next
Jobs you could do
Kitchen assistant: supporting food preparation in a café or canteen
Café assistant: serving customers and helping with day-to-day café operations
Catering assistant: working in school, hospital, or workplace catering
Food preparation assistant: preparing ingredients and dishes in a kitchen
Front-of-house assistant: greeting customers and supporting service in hospitality settings
What you could study next
Level 1 Award in Food Safety in Catering: a recognised next step for anyone working with food, covering hygiene and safety rules in more depth.
Level 1 Certificate in Hospitality and Catering: builds on your practical skills and opens doors to further vocational training.
Functional Skills English and Maths at Level 1: strengthens your core skills and supports progression to Level 2 qualifications.
