Food Hygiene courses in Wakefield. 5 courses available locally, from Level 3 to Level 4. Includes Award in HACCP Management for Food Catering/Manufacturing, HACCP for Food Manufacturing, and Managing Food Safety in Catering. Used by employers across hospitality, retail food, care settings, and contract catering.
This list includes free government-funded courses and paid courses. Government funding usually goes to those aged 19 and over on a low income, out of work, or without a Level 2 qualification. Check a course to confirm eligibility and any fees.
