Level 2 Nutrition and Health Course. Work-based training at your workplace. This nutrition and health qualification is delivered remotely, so you study around your existing job role. You'll build your understanding of healthy eating principles and how food supports health. The course covers nutritional needs across different groups and how to plan a balanced diet. It takes around 4 weeks to complete. No specific entry requirements apply.
Who this course is for
This qualification is designed for a wide range of learners with some existing knowledge of this area who are interested in improving their understanding of nutrition and healthy eating.
Entry requirements
There are no specific entry requirements.
What you will learn
You'll explore the principles of healthy eating and what makes a balanced diet.
You'll examine the nutritional needs of a range of individuals, including different age groups and lifestyles.
You'll use food and nutrition information to plan a healthy diet.
You'll develop your ability to evaluate food choices in the context of maintaining good health.
How you will learn
You'll study remotely, supported by an assessor throughout the course. Assessment is by portfolio of evidence, which your tutor will review and mark. There are no specific materials you need to bring or source.
What you will need to bring
There are no specific requirements. Derby College The Roundhouse will confirm anything else you need before you start.
Where next
Jobs you could do
Nutrition advisor, supporting clients with healthy eating guidance
Health coach, helping individuals improve diet and lifestyle
Care assistant, applying nutrition knowledge in a care setting
School meals supervisor, overseeing healthy food provision
Community health worker, promoting nutrition in local settings
Wellbeing coordinator, supporting staff or client health programmes
What you could study next
Level 2 Certificate in Nutrition and Health. The natural next step after this Award, covering nutrition in greater depth.
Level 3 qualifications in nutrition, dietetics, or health and social care, for those looking to move into advisory or specialist roles.
