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Level 2 Culinary Skills at Bispham Campus

CostFree if you're eligible
Duration1 year
LevelLevel 2
DeliveryClassroom based
Start6 Sep 2027
Study modeFull-time
AttendanceDaytime
Awarding bodyCity & Guilds awarding body

Free or reduced fees may be available, depending on your circumstances. Blackpool and The Fylde College lists a fee of £2,503.20 if you're not eligible. Contact Blackpool and The Fylde College for more info.

Apply now →Check if you're eligible

About this course

Level 2 Culinary Skills course in Blackpool. Classes run at Bispham Campus. You'll study full-time during the day, covering professional kitchen techniques from knife skills to food preparation and industry knowledge. The course runs for one year. Entry requires GCSE Grade 3 (or equivalent) in English and maths, plus a successful interview. A free culinary skills course for adults and school leavers alike, this is a practical, hands-on culinary skills qualification that builds the skills employers look for in a kitchen. City and Guilds Level 2 Diploma in Culinary Skills with certificate.

Who this course is for

Are you passionate about food and thinking about a future in the kitchen? If you are 16 to 18, the Level 2 Diploma in Culinary Skills is the perfect next step if you want to build your cooking confidence and gain real experience in a professional environment. Whether you're aiming to become a chef, work in hospitality, or simply want to sharpen your culinary techniques, this course gives you the practical skills and industry knowledge to get started. You'll learn everything from knife skills and food safety to preparing a wide range of dishes—both sweet and savoury. With hands-on training and support from experienced tutors, you'll also develop the teamwork, time management and communication skills that are essential in a professional kitchen. Ready to get started? Then let's get cooking.

Entry requirements

GCSE Grade 3 (or equivalent) in English and mathsPlusA successful interview with a tutorThe ability to study independentlyA genuine interest in the subjectGood communication skillsHardworking approach towards the industry

What you will learn

  • You'll develop knife skills and core food preparation techniques used in professional kitchens.
  • You'll learn how to cook a range of dishes to industry standards.
  • You'll understand food hygiene, safety, and kitchen regulations.
  • You'll practise the skills needed to work efficiently in a fast-paced kitchen environment.
  • You'll gain knowledge of ingredients, flavours, and cooking methods across different cuisines.
  • You'll build the professional habits and communication skills that hospitality employers expect.

How you will learn

You'll learn through classroom-based sessions and practical kitchen work at Bispham Campus. Assessment includes hands-on practical tasks, written assignments, and observations of your performance in the kitchen. You'll be assessed on both your technical cooking skills and your understanding of food safety and professional practice.

What you will need to bring

The centre will provide most materials. Bispham Campus will confirm anything else you need before you start.

Where next

Jobs you could do

  • Chef de partie: section chef in a professional kitchen
  • Commis chef: entry-level kitchen role in restaurants or hotels
  • Kitchen assistant: supporting chefs in food preparation and service
  • Catering assistant: food preparation in schools, hospitals, or events
  • Short-order cook: fast-paced cooking in cafes or casual dining
  • Hospitality team member: front-of-house or kitchen support roles

What you could study next

  • Level 3 Diploma in Professional Cookery (City and Guilds) — the next step for those aiming for senior kitchen roles or head chef positions.
  • Level 2 Award in Food Safety in Catering — a short compliance qualification many employers require.
  • Apprenticeship in Commis Chef (Level 2) — combine paid work with structured training in a real kitchen environment.
Apply on blackpool.ac.uk →Check if you're eligible
Apply now →Check if you're eligible

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