Free Level 3 Food Science and Nutrition Course in Sheerness

CostFREE
Duration2 years
LevelLevel 3
DeliveryClassroom based
Start1 Sep 2026
Study modeFull-time
AttendanceDaytime
Awarding bodyWJEC awarding body

About this course

Free Level 3 Food Science and Nutrition in Sheerness. Classes run at Leigh Academy Minster. This two-year, full-time daytime course covers the science behind food, how nutrients work in the body, and the principles that underpin food production and health. It suits those who have previously studied hospitality, catering, or food technology. Entry requires GCSE grade 5 or equivalent in English and maths. The course opens routes into university study or careers in food, health, and nutrition.

Who this course is for

This Diploma size qualification is most suited to those that are interested in a career or further learning in relation to food science and nutrition. This qualification would suit those learners that have previously studied hospitality, catering or food technology.

Entry requirements

All programmes have an entry threshold of at least a GCSE grade 5 or an equivalent qualification. All students are expected to have achieved a Good or Strong Pass in English and mathematics.

What you will learn

  • You'll explore the chemical and biological properties of food and how they affect quality and safety.
  • You'll study how the body digests and uses nutrients from different food sources.
  • You'll examine the relationship between diet, nutrition, and health across different life stages.
  • You'll analyse food labelling, legislation, and consumer information requirements.
  • You'll investigate food production processes and the science behind preservation and modification.
  • You'll develop research and analytical skills through practical and written work.

How you will learn

You'll learn through classroom-based lessons at Leigh Academy Minster, combining theory with written assignments and practical investigations. Assessment is through a mix of coursework and examinations set by WJEC. You'll build knowledge progressively across the two years, with assessments completed at intervals throughout the course.

What you will need to bring

The centre will provide most materials. Leigh Academy Minster will confirm anything else you need before you start.

Where next

Jobs you could do

  • Food technologist: develops and tests food products for manufacturers.
  • Nutritional therapist: advises clients on diet and health.
  • Diet technician: supports dietitians in clinical or community settings.
  • Food safety officer: inspects premises and enforces food hygiene standards.
  • Public health nutritionist: works on community or population-level food programmes.
  • Product development assistant: supports new food product creation in industry.

What you could study next

A level 3 food science and nutrition qualification is recognised for entry to university courses in nutrition, dietetics, food science, and public health. You could progress to a BSc in Nutrition or Food Science, or a Foundation Degree in a related subject. Some learners go on to study for registration as a dietitian, which requires a degree approved by the Health and Care Professions Council.

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