Free Level 1 Hospitality Industry Course in Barrow-in-Furness

CostFREE
Duration1 year
LevelLevel 1
DeliveryClassroom based
Start1 Sep 2027
Study modeFull-time
AttendanceDaytime
Awarding bodyCity & Guilds awarding body

About this course

Free Level 1 Introduction to the Hospitality Industry Course in Barrow-in-Furness. Classes run at Furness College Channelside Campus, full-time during the day. This introduction to the hospitality industry qualification covers the core knowledge and skills behind working in hotels, restaurants, cafes, and catering. You'll explore different hospitality settings, customer service, and how the industry operates day to day. The course runs for one year. It's a solid starting point if you're considering a role as a hospitality team member.

Who this course is for

Furness College is highly successful, thriving and dynamic multi-site College. We are extremely passionate about raising the aspirations, knowledge and skills of individuals, communities and employers in Barrow-in-Furness and the wider peninsula. In 2016 the College became a member of the Chartered Institute for Further Education, the body for high performing Further Education Colleges and training providers. In 2017, we were recognised as the best Further Education provider in Cumbria at the Golden Apple Awards. In 2019, Ofsted rated us a s a Good College and later that year we were reaccredited by the Institute of Engineering and Technology, which is recognised around the world as an indicator of quality. In the summer of 2023, we were reaccredited as being a Teaching Excellence Framework Silver rated provider, for the quality of teaching on higher education programmes.

The two main campus sites, Channelside and The Sixth Form, are state of the art facilities and provide our students with the best foundation upon which to build their future. Our campuses include virtual learning spaces, demonstration areas and workshops with all the latest equipment and technologies.

We offer a very wide range of academic and technical courses for students of all ages and abilities including: A Levels, T Levels, vocational courses and university level courses, apprenticeships and adult part-time courses. We also pride ourselves on the wellbeing support we offer to students to help them be the best they can be and go further in life.

For more information and to apply for a course today please visit our website: https://www.furness.ac.uk/

What you will learn

  • You'll explore the different sectors of the hospitality industry, including hotels, restaurants, and catering.
  • You'll learn how hospitality businesses are organised and how teams work together.
  • You'll understand what good customer service looks like in a hospitality setting.
  • You'll develop knowledge of food safety and hygiene basics relevant to hospitality work.
  • You'll learn about health and safety responsibilities in hospitality environments.
  • You'll gain an understanding of the roles and career opportunities available in the industry.

How you will learn

You'll study in the classroom at Furness College Channelside Campus, with full-time daytime sessions throughout the year. Learning is assessed through coursework, practical tasks, and written assignments. You'll build a portfolio of evidence as you progress through the units.

What you will need to bring

The centre will provide most materials. Furness College Channelside Campus will confirm anything else you need before you start.

Where next

Jobs you could do

  • Hospitality team member: front-of-house or back-of-house roles in hotels and restaurants.
  • Waiting staff: serving customers in cafes, restaurants, and event venues.
  • Hotel receptionist: welcoming guests and handling bookings at the front desk.
  • Kitchen assistant: supporting chefs with food preparation and kitchen tasks.
  • Catering assistant: serving food and drink in schools, hospitals, or workplace canteens.
  • Bar staff: preparing and serving drinks in pubs, bars, and hotels.

What you could study next

  • Level 2 Diploma in Hospitality Services: the next step up, covering a wider range of hospitality skills and preparing you for more senior team roles.
  • Level 2 Award in Food Safety in Catering: a focused qualification that many hospitality employers look for.
  • Level 2 NVQ Diploma in Food and Beverage Service: practical, work-based training for those moving into restaurant or bar roles.

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