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Free Level 1 Hospitality and Catering Course in Redditch – Workpays Redditch

CostFREE
Duration204 hours
LevelLevel 1
DeliveryClassroom based
StartFlexible
Study modeFlexible
AttendanceDaytime
Awarding bodyGateway Qualifications awarding body

About this course

Free Level 1 Hospitality and Catering Course in Redditch. Classes run at Workpays Redditch, with daytime sessions on a flexible schedule. This hospitality and catering qualification covers the knowledge and skills needed to work in the sector, including the types of roles available and how to operate effectively in a hospitality environment. You'll need a working level of English and maths, though no formal qualifications are required. The course runs for 204 hours in total. A good free hospitality and catering course for adults who want a solid grounding before entering the industry.

Who this course is for

This course is designed for people looking to work in a hospitality and catering role. It will give you knowledge and understanding required to work in hospitality and catering as well as exploring the types of jobs and tasks included within the role and how to work effectively within this environment.

Entry requirements

A desire to work within the hospitality and catering industry. A good level for English and maths at Level 1 is also required but you no not need to hold a formal qualification.

What you will learn

  • You'll explore the range of jobs and tasks found in hospitality and catering roles.
  • You'll learn the knowledge needed to work effectively in a hospitality environment.
  • You'll understand how to maintain food safety and hygiene standards.
  • You'll develop an understanding of customer service in hospitality settings.
  • You'll learn how to work as part of a team in a catering or hospitality workplace.
  • You'll gain awareness of health and safety responsibilities in the sector.

How you will learn

You'll learn through classroom-based sessions at Workpays Redditch. Teaching covers both knowledge and practical understanding of the hospitality and catering sector. Assessment is carried out through coursework and tasks completed during the course. Your progress will be reviewed throughout, and you'll be assessed on your understanding of key topics before you complete the qualification.

What you will need to bring

The centre will provide most materials. Workpays Redditch will confirm anything else you need before you start.

Where next

Jobs you could do

  • Catering assistant: supporting kitchen teams in cafes, canteens, or restaurants.
  • Front of house staff: serving customers in restaurants, hotels, or cafes.
  • Hotel receptionist: welcoming guests and handling bookings at a hotel.
  • Barista or cafe worker: preparing drinks and serving customers in a cafe setting.
  • Kitchen porter: keeping kitchens clean and supporting chefs during service.
  • Events catering assistant: helping to serve food and drink at events and functions.

What you could study next

Once you've completed this Level 1 qualification, you could move on to a Level 2 Diploma in Hospitality and Catering, which goes deeper into professional cookery, food and beverage service, and supervisory skills. From there, a Level 3 qualification in Hospitality Supervision or Professional Cookery can open doors to team leader and supervisory roles. Some learners also pursue Food Safety Awards alongside their main qualification.

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