The one-day Seafish Basic Health and Safety course aims to provide new entrants to the commercial fishing industry with the knowledge and skills required to work safely onboard a commercial fishing vessel.The course covers basic health and safety issues and safety practices in a dangerous working environment, safety equipment/clothing and guidelines on accident prevention. This course will also highlight your understanding to orders and onboard communications. It also includes an understanding of the language used in the industry, individual roles and responsibilities, the dangers of the job and which skills are required to operate safely on board.Candidates are assessed throughout the course and sit a multiple-choice paper in the final session. Successful candidates are awarded the Seafish Authority Basic Health and Safety Certificate.The course is delivered via a combination of lectures, films, and demonstrations, and is being held at a local venue for practical assessment.Interested? Let us knowPlease click here to register your interest.
Entry requirements
You should have a genuine interest in this subject
